dbacp04886
General Description
Peptide name : Non-digestible fraction peptide
Source/Organism : Common bean
Linear/Cyclic : Not found
Chirality : Not found
Sequence Information
Sequence : GEGSGA
Peptide length: 6
C-terminal modification: Not found
N-terminal modification : Not found
Non-natural peptide information: None
Activity Information
Assay type : MTS assay
Assay time : 24h
Activity : IC50 : 0.51 mg/ml
Cell line : HCT116
Cancer type : Colorectal cancer
Other activity : Not found
Physicochemical Properties
Amino acid composition bar chart :
Molecular mass : 476.4384 Dalton
Aliphatic index : 0.166
Instability index : -18.383
Hydrophobicity (GRAVY) : -0.616
Isoelectric point : 4.05
Charge (pH 7) : -1.2371
Aromaticity : 0
Molar extinction coefficient (cysteine, cystine): (0, 0)
Hydrophobic/hydrophilic ratio : 2
hydrophobic moment : -0.250
Missing amino acid : W,T,P,I,M,K,F,D,N,C,R,H,Q,Y,L,V
Most occurring amino acid : G
Most occurring amino acid frequency : 3
Least occurring amino acid : E
Least occurring amino acid frequency : 1
Structural Information
3D structure :
Secondary structure fraction (Helix, Turn, Sheet): (0.3, 0.6, 0)
SMILES Notation: C[C@H](NC(=O)CNC(=O)[C@H](CO)NC(=O)CNC(=O)[C@H](CCC(=O)O)NC(=O)CN)C(=O)O
Secondary Structure :
| Method | Prediction |
|---|---|
| GOR | TTTCCC |
| Chou-Fasman (CF) | CCCCCC |
| Neural Network (NN) | CCCCCC |
| Joint/Consensus | CCCCCC |
Molecular Descriptors and ADMET Properties
Molecular Descriptors: Click here to download
ADMET Properties: Click here to download
Cross Referencing databases
CancerPPD : Not available
ApIAPDB : Not available
CancerPPD2 ID : Not available
Reference
1 : Luna Vital DA, et al. Peptides in common bean fractions inhibit human colorectal cancer cells. Food Chem. 2014; 157:347-55. doi: 10.1016/j.foodchem.2014.02.050
Literature
Paper title : Peptides in common bean fractions inhibit human colorectal cancer cells.
Doi : https://doi.org/10.1016/j.foodchem.2014.02.050
Abstract : The aim of this study was to characterize peptides present in common bean non-digestible fractions (NDF) produced after enzymatic digestion and determine their antiproliferative action on human colorectal cancer cells. Five NDF peptides represented 70% of total protein (GLTSK, LSGNK, GEGSGA, MPACGSS and MTEEY) with antiproliferative activity on human colon cancer cells. Based on the antiproliferative effect, HCT116 cell line was most sensitive to bean Azufrado Higuera (IC50=0.53 mg/ml) and RKO to Bayo Madero (IC50=0.51 mg/ml) peptide extracts. Both cultivars increased significantly (p<0.05) the expression of p53 in HCT116 by 76% and 68%, respectively. Azufrado Higuera modified the expression of cell cycle regulation proteins p21 and cyclin B1. Bayo Madero modified the expression of mitochondrial activated apoptotic proteins BAD, cytC, c-casp3, Survivin, BIRC7. Results suggest that peptides present in common bean NDF contributed to the antiproliferative effect on human colorectal cancer cells by modifying molecules involved in either cell cycle arrest or apoptosis.